TRUSTED BY BAKERIES ACROSS THE MID-SOUTH
Bakery Equipment Repair
Allied Service Group combines regional Mid-South coverage with a national network of service partners. Our factory-trained technicians reduce or eliminate downtime on your ovens, mixers and proofers, with planned maintenance, equipment refurbishment and independent quality assessments.
24/7 Emergency Repair
300+ Manufacturers Serviced
EPA & State Licensed Contractor
SIMPLE, FAST, RELIABLE
How Allied Repairs Bakery Equipment in Tennessee & Mississippi
Call 731-982-2634 or request service online, and here’s what happens next for your bakery in Jackson, Memphis, Tupelo or anywhere across the Mid-South.
Call or Request Online
Call 731-982-2634 or submit a request online. Tell us the equipment (oven, mixer, proofer, and so on), the issue, and the urgency, and we’ll prioritize accordingly.
Rapid Dispatch
A factory-trained technician is dispatched from the nearest Allied technician base in Jackson, Memphis or Tupelo within hours for emergency calls anywhere in the Mid-South.
Diagnose & Repair
Your technician diagnoses the issue on-site, checks for the part, and completes the repair. If a part must be ordered, we expedite next-day delivery in most cases.
Test, Document, & Follow Up
Every repair is performance-tested before we leave, and we follow up to confirm the equipment is running perfectly.
THE ALLIED DIFFERENCE
Why Choose Allied Service Group For Bakery Equipment?
When your ovens, mixers, or proofers go down, you need a partner who shows up fast and fixes it right the first time. Here’s what sets Allied Service Group apart for bakery equipment service.
Highly-Skilled Technicians
Our bakery equipment specialists receive ongoing training and certification from leading oven, mixer, and dough-equipment manufacturers.
We Stock the Most Commonly Used Parts
We stock the most frequently used genuine manufacturer parts, thermostats, heating elements, belts, gaskets and more, on the vans we dispatch out of Jackson, Memphis and Tupelo. No generic substitutes, only parts that meet factory specifications.
EPA & State Licensed Contractor
Allied Service Group is an EPA and state licensed mechanical and electrical contractor, and our technicians arrive ready to start work on the first visit for same-day bakery equipment service.
Planned Maintenance Programs
Prevent breakdowns before they happen. Our PM programs include oven calibration, mixer and gearbox inspection, proofer humidity checks, gasket replacement, and thorough cleaning.
All Fuel Types & Configurations
Gas, electric, and steam-injected — we service every configuration. Our technicians are trained on deck, rack, rotary, and convection oven systems across all major bakery equipment brands.
Region-Wide Coverage
Whether you’re a single in-store bakery or a multi-unit wholesale operation across the Mid-South, Allied Service Group provides consistent service everywhere we operate.
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FREQUENTLY ASKED QUESTIONS
Bakery Equipment Repair FAQ
Answers to the questions we hear most from bakery operators. Don’t see yours? Give us a call.
Yes. Our technicians are trained and authorized to service 300+ manufacturers, including the major deck oven, rack oven, mixer and dough-handling brands used in commercial and in-store bakeries.
Same day service is available throughout Jackson, Memphis, Tupelo and the rest of the Mid-South, and our dispatch center is staffed 24/7 for emergencies. When you call, we prioritize based on the urgency of the issue and send the nearest available technician.
Tell us when you call or request service. We’ll work directly with the manufacturer on covered repairs where possible, and we’ll always let you know upfront if a repair falls outside warranty coverage before any work begins.
Yes. Our planned maintenance programs are built to catch small issues before they become costly breakdowns, covering oven calibration, mixer and gearbox inspection, proofer humidity checks, gasket replacement and thorough cleaning on a schedule built around your production calendar.
Call us at 731-982-2634 or submit a service request online through our Schedule Repair page. Tell us the equipment, the issue and how urgent it is, and we’ll take it from there.
We cover all of the Mid-South directly, and we’re backed by a national network of service partners built over 13 years in the industry. Wherever your bakery operates, we can likely help get a factory-trained technician on-site.
BAKERY EQUIPMENT
Bakery Equipment Down? Let's Fix It — Fast
Whether it’s an emergency oven failure during peak production or a planned maintenance program to prevent breakdowns, Allied Service Group’s technicians in Jackson, Memphis and Tupelo bring OEM parts and 24/7 dispatch to bakeries across the Mid-South.
